Grass fed Beef East Texas:  (903) 629-3034

Falster Farm on Pasture 365™ Beef is exactly what the name implies, supreme quality heirloom (mid frame score) Red Angus and Hereford beef cattle; born, reared and finished on grass right here in Wood County Texas 24 hours a day, 365 days a year! Grass fed Beef™ East Texas means none of our animals are raised in confinement, fed antibiotics, receive hormones, nor force-fed scientifically formulated rations – we never use poisons on our fields. Our animals graze on our Post Oak Savannah grasses in East Texas — lush organic pastures that are Certified Wholistically Grown™ and our beef is Certified Naturally Grown. We achieve beef tenderness and pleasing flavor by our selecting and providing three integral resources: 1. Genetics, 2. Environment, and 3. Animal Welfare.

As our customer, you may select from our three programs to get Honestly Grass fed Beef™ East Texas

1ST OPTION –Whole cow of honestly grass-fed & grass-finished beef. (903) 629-3034 Wood County

2ND OPTION – Whole Side with CUSTOM CUTS to your specifications.

3RD OPTION – GREAT INDIVIDUAL CUTS FOR FAMILY BAR-B-QUE & HOLIDAYS (SOLD OUT)

1st – A Side of Beef

Bulk Beef:

SLOW FOOD WE ARE. We opened our Certified Naturally Grown farm  in 1989, and are delighted to offer you grass fed livestock ever since. Bulk beef of Sides and whole beef are based on the hanging weight. Simple $250.00 deposit locks in your steer. Our pricing is based on per pound of hanging weight.  We’re committed to giving our customers the best experience possible: Taste, Health, Buying ease. Call for Market Price today – (903)629-3034

Primals of Beef Deposit:


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2nd – Cut & Wrap side

Custom Cuts: Sold Out

Try our Grass fed Beef East Texas: born, reared and finished on pasture; right here on our farm in East Texas. “Love the selection of a whole beef order, but don’t have the freezer space?” Then our half beef option is the best for you. Great for small families, the variety and cost savings compared to buying individual cuts to feed the whole group are winners. Half beef (side of beef) orders will require the use of a chest or upright freezer, as most traditional refrigerator/freezer combos will not hold this much.  Roughly 8 cubic feet of space required.

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or Family Box

Bulk Beef Box: Sold Out

Recently, we’ve gotten smaller order requests – family get together and party size orders from  our loyal customers. If you need such a special accommodation, just let us know.  We can provide a 15 – 20 lbs. box of cut and wrapped beef, pork, and Nancy’s famous fermented foods to make your special occasion really special. All strictly Grass fed Beef East Texas.

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Our Friendly Family

Our mission is to Raise Food Fit to Eat and teach others to do the same. Warriors That Farm is our effort at that.

Veterans

INTERNS

Warriors That Farm

Isabel

WOOFER

Visiting from Germany

Marko

WOOFER

Visiting from Croatia

Nancy

Owner

903-629-3034

Karl

Capt.

903-629-3034

Willie

Herd Dog

Just Whistle

Veteran Owned

Viet Nam Era USMC

American Hereford

Life Members

American Red Angus

And Several Texas and National

“The great thing about Falster Farm is that they work on a small scale – its the level of attention and care taken with each cow, each pasture, and me as a customer – each day on the ranch. It all translates into impeccable, bold-flavored beef, pork & eggs – my customers just love it all. ”
Chef Joanne Bondie “Stocks & Bondy”, Dallas.”

About Us

PHONE

903-629-3034

EMAIL

falster@falsterfarm.com

ADDRESS

2112 CR 4778, Winnsboro, Texas